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French Toast a la Brioche
Recipes / Brunch Members Recipe

French Toast a la Brioche

Thick brioche slices soaked in a vanilla-orange custard and pan-fried until puffed and caramelized.

Time
20 min
Servings
4
Rating
4.8
Level
Easy
Category

Ingredients

  • 8 slices brioche, 2.5 cm thick
  • 3 eggs
  • ...plus 7 more ingredients

Method

1
Whisk eggs, cream, milk, sugar, vanilla and orange zest together.
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