95 Recipes. 10 Categories. One Kitchen.
From classic French tarts to vibrant Asian noodles, Thai curries and Italian pastas -- every recipe built for your home kitchen.
Dinner
Elegant evening plates worth lingering over.
Steak au Poivre Classique
Pepper-encrusted filet mignon deglazed with cognac and finished with a rich cream and gree...
Cotes d'Agneau au Romarin
French-trimmed rack of lamb rubbed with rosemary, garlic and Dijon mustard, roasted to a b...
Homard Thermidor
Oven-roasted lobster in its shell, glazed with a white-wine, tarragon and Gruyere cream sa...
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Poitrine de Porc Confit aux Pommes
Slow-roasted pork belly with crackling glazed in calvados apple sauce -- a stunning Sunday...
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Canard Confit aux Lentilles du Puy
Slow-cooked duck legs preserved in their own fat, crisped to crackling perfection and serv...
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Cabillaud a la Plancha, Beurre Blanc
Thick cod fillets seared on a scorching plancha with a classic French white butter sauce a...
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Morue Laquee au Miso
Black cod marinated in white miso, mirin and sake, baked until lacquered and glossy -- ins...
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Branzino Grille aux Herbes et Citron
Whole branzino grilled over charcoal, stuffed with herbs and lemon, served with a Sicilian...
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Filet de Boeuf en Croute (Wellington)
Tenderloin wrapped in mushroom duxelles and puff pastry -- the crown jewel of dinner party...
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Joues de Boeuf Braisees a la Polenta
Tender braised beef cheeks in red wine over creamy truffle polenta -- slow cooking at its...